Oroshigane Grater with Bamboo Brush

Japanese oroshigane is perfect for grating or shredding wasabi, horseradish, ginger, daikon radish, carrot or fruits. These Japanese oroshigane produce a finer grating, so they differ significantly from Western-style graters. These Japanese oroshiganes are the best and are used by professional chefs.

This is double sided Japanese grater. Double sided Japanese grater is in common use with different coarseness. The finer side is for making puree or to grate vegetable or fruits. The coarse side is for leaving more texture. This comes with a bamboo brush for scraping the metrical of the grater.